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Smoked Salmon with Sichuan Chili Crisp
A smoky, flavourful salmon brined in garlic salt and brown sugar, hand-packed with all-natural Sichuan Chili Crisp for a bold, savoury kick.
Free sample each month
Pause or cancel anytime
365 day free returns
Back in stock: 09/10/2025
Buy now, pay later from £4.25/mo
Key Benefits
-
Bold smoky flavour with Sichuan spice.
-
Hand-packed for freshness and quality.
-
Free from antibiotics and chemicals.
Smoked Salmon with Sichuan Chili Crisp delivers a bold and savoury combination of smoky, tender salmon brined in garlic salt and brown sugar, then hand-packed with Fly By Jing’s all-natural Sichuan Chili Crisp. The result is a rich, umami-packed flavour with just the right balance of spice and heat, ready to enjoy straight from the tin or added to your favourite dishes.
Each fillet of Smoked Salmon with Sichuan Chili Crisp is sourced directly from Kvarøy Arctic, a third-generation family farm in the icy Arctic Circle. Raised responsibly without antibiotics or chemicals and fed a zero-waste, nutrient-rich diet, the salmon meets the highest standards of sustainability. The farm holds BAP, ASC, and Global G.A.P. certifications and was the first finfish farm to carry the Fair Trade USA seal. Hand-packed at a family-owned cannery on the coast of Washington State, this thoughtful process delivers salmon of exceptional freshness and flavour.
Fishwife, founded in 2020 by Becca Millstein and Caroline Goldfarb, was born from a mission to make ethically sourced, premium tinned seafood accessible to every household. Inspired by the conservas tradition of Spain and Portugal, the founders developed a line of responsibly harvested salmon, trout, mackerel, sardines, and tuna, sourced from healthy fisheries and certified sustainable aquaculture farms. Each tin combines bold flavour with uncompromising quality, offering a modern take on a centuries-old craft that you can enjoy with any meal.
With our Healf Curation Process, we do the work for you. Shop with confidence knowing that every item has been tried, tested, and curated for you.
Learn more about each step—Brand Discovery, Expert Validation, and Community Testing—here.
Atlantic Salmon (Fish), Fly By Jing Chili Crisp (Non-GMO Sichuan Rapeseed Oil, Non-GMO Soybean Oil, Dried Chili Pepper, Preserved Black Bean, Garlic, Sesame Oil, Salt, Shallots, Ginger, Mushroom Powder, Sichuan Pepper, Seaweed Powder, Spices), Dark Brown Sugar, Salt, Garlic Salt
Enjoy it on top of our your favorite greens, mixed into a rice bowl or just straight out of tin.
Additional Information:
Food supplements and foods sold by Healf should not be used as a substitute for a varied, balanced diet and healthy lifestyle.
If you are pregnant, breastfeeding, have a medical condition, or are taking any medications, please consult with a healthcare professional before use. Use products only if the seal is intact. Store in a cool, dry place, out of the reach of young children. Do not exceed the recommended daily intake.
We make every effort to ensure that product information on our website is accurate and up to date, but packaging and ingredients may occasionally vary from images shown on site. Please refer to the product label and contact Healf before use if you have any questions regarding your specific allergies or intolerances.
Smoked Salmon with Sichuan Chili Crisp
A smoky, flavourful salmon brined in garlic salt and brown sugar, hand-packed with all-natural Sichuan Chili Crisp for a bold, savoury kick.
Free sample each month
Pause or cancel anytime
365 day free returns
Back in stock: 09/10/2025
Buy now, pay later from £4.25/mo
Key Benefits
-
Bold smoky flavour with Sichuan spice.
-
Hand-packed for freshness and quality.
-
Free from antibiotics and chemicals.
Smoked Salmon with Sichuan Chili Crisp delivers a bold and savoury combination of smoky, tender salmon brined in garlic salt and brown sugar, then hand-packed with Fly By Jing’s all-natural Sichuan Chili Crisp. The result is a rich, umami-packed flavour with just the right balance of spice and heat, ready to enjoy straight from the tin or added to your favourite dishes.
Each fillet of Smoked Salmon with Sichuan Chili Crisp is sourced directly from Kvarøy Arctic, a third-generation family farm in the icy Arctic Circle. Raised responsibly without antibiotics or chemicals and fed a zero-waste, nutrient-rich diet, the salmon meets the highest standards of sustainability. The farm holds BAP, ASC, and Global G.A.P. certifications and was the first finfish farm to carry the Fair Trade USA seal. Hand-packed at a family-owned cannery on the coast of Washington State, this thoughtful process delivers salmon of exceptional freshness and flavour.
Fishwife, founded in 2020 by Becca Millstein and Caroline Goldfarb, was born from a mission to make ethically sourced, premium tinned seafood accessible to every household. Inspired by the conservas tradition of Spain and Portugal, the founders developed a line of responsibly harvested salmon, trout, mackerel, sardines, and tuna, sourced from healthy fisheries and certified sustainable aquaculture farms. Each tin combines bold flavour with uncompromising quality, offering a modern take on a centuries-old craft that you can enjoy with any meal.
With our Healf Curation Process, we do the work for you. Shop with confidence knowing that every item has been tried, tested, and curated for you.
Learn more about each step—Brand Discovery, Expert Validation, and Community Testing—here.
Atlantic Salmon (Fish), Fly By Jing Chili Crisp (Non-GMO Sichuan Rapeseed Oil, Non-GMO Soybean Oil, Dried Chili Pepper, Preserved Black Bean, Garlic, Sesame Oil, Salt, Shallots, Ginger, Mushroom Powder, Sichuan Pepper, Seaweed Powder, Spices), Dark Brown Sugar, Salt, Garlic Salt
Enjoy it on top of our your favorite greens, mixed into a rice bowl or just straight out of tin.
Additional Information:
Food supplements and foods sold by Healf should not be used as a substitute for a varied, balanced diet and healthy lifestyle.
If you are pregnant, breastfeeding, have a medical condition, or are taking any medications, please consult with a healthcare professional before use. Use products only if the seal is intact. Store in a cool, dry place, out of the reach of young children. Do not exceed the recommended daily intake.
We make every effort to ensure that product information on our website is accurate and up to date, but packaging and ingredients may occasionally vary from images shown on site. Please refer to the product label and contact Healf before use if you have any questions regarding your specific allergies or intolerances.
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Frequently asked questions
Every product undergoes our Healf Curation Process. With it, you can shop confidently knowing that every item has been tried and tested before it reaches you. Our Healf Curation Process includes three key steps: Brand Discovery, Expert Validation, and Community Testing. Through these, we assess quality, ingredients, effectiveness, and more, ensuring that every product empowers your wellbeing.
The Healf Source offers detailed insights into different aspects of wellbeing, as well as guidance, research, recipes, and more to help you invest in your personal wellbeing journey. You can also subscribe to our weekly newsletters for the latest updates at Healf and in the wellbeing industry. Subscribe via the sign-up block at the bottom of this page.
We love people who check ingredients as carefully as we do, so you'll find detailed information about the ingredients used on every product page (where applicable). If you see something you'd like to flag with us or have additional questions, please don't hesitate to get in touch—we'd love to hear from you.
Healf Curation Process™
Every product undergoes our rigorous Healf Curation Process, ensuring you are always getting the best when it comes to your wellbeing.
The Discovery
Expert Validation
Community Testing
The Discovery
Expert Validation