Key Benefits

• Enjoy a naturally caffeine-free and acid-free brew.

• Deep roasted notes and chocolatey sweetness from carob and cocoa.

• Crafted with chicory, barley, and figs for a unique, comforting taste.

• Made with 75% organic ingredients for a quality cup every time.

Start your day with the smooth, chocolatey taste of Mocha Chicory Herbal Coffee. This blend combines roasted chicory, carob, and cocoa with the natural sweetness of dates and figs, creating a satisfying cup that’s gentle on your routine—no caffeine, no acidity, just pure enjoyment.

Each cup is made with 75% organic ingredients and is tested to be gluten-free when brewed with a paper filter or tea bag. Whether you’re looking for a comforting morning ritual or a relaxing afternoon treat, Teeccino’s herbal coffee is a delicious way to savour the moment.

Teeccino blends organic herbs, fruits, and nuts that are roasted and ground to create a rich, flavourful brew. Each blend is made with premium, certified gluten-free, USDA organic, and non-GMO ingredients, and contains no artificial flavours, preservatives, caffeine, or sugar. This dedication to purity and quality reflects the brand’s commitment to crafting a natural and enjoyable beverage experience.

Founded in 1993 by award-winning tea designer Caroline MacDougall, Teeccino was born from a desire to create a satisfying, caffeine-free alternative for both coffee and tea lovers. Inspired by a passion for wellness and sustainability, Caroline developed blends that support both people and the planet. Through its pioneering work with rural communities and ethical sourcing, Teeccino continues to champion a mission built on purpose, people, planet, profit, and passion.

With our Healf Curation Process, we do the work for you. Shop with confidence knowing that every item has been tried, tested, and curated for you.

Learn more about each step — Brand Discovery, Expert Validation, and Community Testing — here.

Inulin, Colour (Organic Carob), Organic Barley (Gluten), Organic Chicory, Dates, Almonds (Nuts), Natural Mocha Flavour, Organic Figs, Cocoa Powder

For allergens, see ingredients in bold.

Drip Coffee Maker: Use 1 rounded Tbsp per 2 cups of water.

Filter Cone: Use 1 rounded Tbsp per 10 oz of water.

French Press: Add 1-2 Tbsp to ‘3-cup’, 3-4 Tbsp to ‘8-cup’ pots. Steep for 3 minutes.

Espresso Machine: Use the double porta-filter and 1-2 rounded Tbsp. Brew according to machine instructions.

Iced Teeccino: Chill-brewed Teeccino. Or make a strong brew using 2 Tbsp per 2 cups of water and pour the hot brew over ice.

Adjust brewing strength and drink black or add creamer, milk, non-dairy milk and/or sweetener according to personal preference.

Brewed Teeccino can be reheated because its flavour doesn’t go stale like coffee does. Store brewed Teeccino in the refrigerator for up to a week.

Additional Information:

Food supplements and foods sold by Healf should not be used as a substitute for a varied, balanced diet and healthy lifestyle.

If you are pregnant, breastfeeding, have a medical condition, or are taking any medications, please consult with a healthcare professional before use. Use products only if the seal is intact. Store in a cool, dry place, out of the reach of young children. Do not exceed the recommended daily intake.

We make every effort to ensure that product information on our website is accurate and up to date, but packaging and ingredients may occasionally vary from images shown on site. Please refer to the product label and contact Healf before use if you have any questions regarding your specific allergies or intolerances.