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Discover the power of raw chocolate with Ombar's nutrient-rich creations.
Ombar's aim is to redefine chocolate, shifting it from its current status as cheap, sugary junk food to a more considered, higher quality choice. It all began in 2007 when Richard, the founder of Ombar, discovered cacao as an ingredient with a long history of traditional use. Determined to bring good chocolate back into the spotlight, Ombar started making raw chocolate bars using Fairtrade and organic ingredients at their factory in Sawston.
Ombar chocolate uses raw, organic cacao sourced from Ecuador, chosen for its rich, complex flavour and raw processing method. They sweeten their bars with organic coconut palm sugar from Java and add only natural ingredients, including vegan live cultures in some bars. Every Ombar product is vegan, organic, fair trade, gluten-free and free from refined sugars. As a UK stockist of Ombar chocolate bars, browse the selection at Healf.
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An Ombar bar packs around 204 calories, giving you a guilt-free indulgence without compromising on taste.
Ombar is completely free from refined sugar, making it a perfect choice for those looking to cut down on sugar while still enjoying a chocolate treat.
Ombar is 100% dairy-free, making it a great option for anyone avoiding dairy, whether by choice or due to intolerance.
Yes, Ombar is completely gluten-free, so it's safe for anyone with gluten sensitivities or those following a gluten-free diet.