Experience matcha at its finest—crafted for everyday moments.

• Certified organic ceremonial-grade matcha for a pure, authentic taste.

• Blended from Yabukita, Okumidori, and Saemidori cultivars for depth and balance.

• Light, smooth profile with gentle sweetness and soft umami notes.

Rocky’s Matcha Organic Kogacha Blend brings together tradition and care in every tin. Sourced from a family-run farm in Yame, Japan, and made in partnership with fourth-generation tea producers, this ceremonial-grade matcha is crafted from first-flush leaves of three celebrated cultivars—Yabukita, Okumidori, and Saemidori. The result? A harmonious blend with subtle sweetness, delicate umami, and a whisper of nori.

Grown in mineral-rich soils and stone-milled to preserve its vibrant colour and aroma, this matcha is a celebration of Japanese tea heritage. Whisk it on its own for a smooth, velvety cup, or enjoy with your favourite milk for a gentle, balanced treat—perfect for your daily ritual.

A good quality matcha will naturally contain antioxidants, phytonutrients, and an abundance of L-theanine which supports healthy ageing, detoxification, and promotes relaxation by reducing stress signals, yet still offer a boost of energy for up to six hours. Not all matcha are created equally and potency is a matter of process and quality.

At the core of Rocky’s Matcha is a commitment to quality. Every batch undergoes a meticulous selection and milling process to preserve its vibrant green colour, smooth texture, and rich flavour. By working closely with expert tea farmers and master blenders, the brand ensures a matcha experience that is authentic, versatile, and enjoyable in any preparation.

Rocky’s Matcha was founded by Rocky Xu in 2022 with a mission to make exceptional matcha accessible to tea drinkers everywhere. What began as a travelling tea house in Los Angeles, Miami, and Tokyo has grown into a brand dedicated to sourcing and crafting the finest matcha blends.

With our Healf Curation Process, we do the work for you. Shop with confidence knowing that every item has been tried, tested, and curated for you.

Learn more about each step—Brand Discovery, Expert Validation, and Community Testing—here.

Organic Kogacha Blend

Add 1 gram (about ½ teaspoon) of matcha to a bowl or cup. Pour in 60–80 ml of hot water (not boiling, ideally 75–80 °C). Whisk briskly in a zig-zag motion until smooth and lightly frothy.

For a matcha latte, whisk the matcha with a small amount of water first, then add your preferred warm milk and sweetener if desired.

Enjoy immediately for the best flavour and aroma. Store in a cool, dry place away from direct sunlight and moisture.

Additional Information:

Food supplements and foods sold by Healf should not be used as a substitute for a varied, balanced diet and healthy lifestyle.

If you are pregnant, breastfeeding, have a medical condition, or are taking any medications, please consult with a healthcare professional before use. Use products only if the seal is intact. Store in a cool, dry place, out of the reach of young children. Do not exceed the recommended daily intake.

We make every effort to ensure that product information on our website is accurate and up to date, but packaging and ingredients may occasionally vary from images shown on site. Please refer to the product label and contact Healf before use if you have any questions regarding your specific allergies or intolerances.