DopaBoost

Key Benefits

• Improves mood

• Promotes restful sleep

• Helps improve coordination, balance, and fine motor control

• Improves healthy cognitive functions such as memory, learning and motivation

DopaBoost offers a myriad of health benefits tailored to support the body's natural dopamine production, a neurotransmitter crucial for central nervous system functionality. With its core ingredient being Mucuna pruriens, DopaBoost provides L-DOPA, a precursor to dopamine that efficiently crosses the blood-brain barrier. This botanical compound, in combination with synergistic elements like EGCg, Quercetin, N-Acetyl-L-Tyrosine, and Pyridoxal-5-Phosphate (P5P), enhances neurological health by promoting balanced moods, coordination, and cognitive functions. These components work in concert to preserve dopamine levels, aiding in restful sleep, fine motor control, and sustaining a positive mental outlook.

Mucuna pruriens, is renowned for its rich content of L-DOPA, which serves as a vital precursor to dopamine synthesis. By harnessing the natural properties of this tropical plant, DopaBoost facilitates the production of dopamine, thereby supporting coordination, memory, and learning processes. Moreover, ingredients like EGCg from green tea extract and Quercetin from fruits and vegetables offer antioxidant properties that protect brain health while inhibiting dopamine breakdown enzymes. This comprehensive approach to dopamine regulation contributes to enhanced cognitive function and motivation.

The presence of Vitamin B6 in its active form ensures proper metabolism and hormone signalling, contributing to steady energy levels and overall vitality. By incorporating essential nutrients like N-Acetyl-L-Tyrosine and Pyridoxal-5-Phosphate (P5P), DopaBoost offers a holistic solution for maintaining neurological well-being. These components not only facilitate dopamine synthesis but also promote neurotransmitter balance critical for sustaining a positive mental outlook and achieving goals.

What’s Inside?

Mucuna pruriens: A tropical plant that is a natural source of L-DOPA, the metabolic precursor to dopamine. The Mucuna material in DopaBoost is standardised to contain an extremely potent 60% L-DOPA.

EGCg (from green tea extract): An antioxidant with brain-protective properties. The polyphenols in green tea offer neuroprotective effects and help to increase the availability of dopamine.

Quercetin: A flavonoid present in many fruits and vegetables – it’s responsible for the bold pigments in red apples, red onions, grapes and dark berries. Quercetin naturally inhibits the activities of two enzymes—COMT (catechol-o-methyl transferase) and MAO (monoamine oxidase)—which are involved in the metabolism and breakdown of dopamine. Quercetin works synergistically with Mucuna pruriens and EGCg to help preserve dopamine levels.

N-Acetyl-L-Tyrosine: Tyrosine is the amino acid from which dopamine is synthesised. (Neurotransmitters, such as dopamine, serotonin and epinephrine, are made from amino acid building blocks.)

Pyridoxal-5-Phosphate (P5P): Vitamin B6 in its metabolically active form. P5P is an essential cofactor for the enzyme that converts L-DOPA to dopamine, as well as converting 5-HTP to serotonin, another “feel good” neurotransmitter that helps with a positive mental outlook. Other roles for P5P include healthy metabolism of proteins, proper hormone signalling, and synthesis of heme, the portion of haemoglobin that carries oxygen in the blood. For these reasons, adequate B6 levels may help maintain steady energy levels

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