Key Benefits

• Enjoy a smooth, aromatic ceremonial grade matcha experience.

Start your day with Okumidori First Harvest Matcha—Nami Matcha’s premium, single-origin green tea from Kagoshima, Japan.

Finely stone-milled for a vibrant green colour, this matcha delivers a creamy texture and subtle floral notes, with a taste reminiscent of freshly steamed greens. Each cup is crafted from the first tender leaves of the season, ensuring a delicate, refined flavour.

Certified USDA organic, Okumidori First Harvest Matcha is pure, clean, and made for those who appreciate the art of Japanese tea.

Unlike many other matcha varieties, Okumidori First Harvest Matcha comes from a single origin in Kagoshima, Japan, ensuring consistent quality and flavour. This late-maturing cultivar, known as Okumidori or "deep green," produces a strikingly vibrant green powder with a smooth, balanced taste. Its rich umami and naturally sweet notes make it ideal not only for daily matcha rituals but also for preparing koicha, the thick style of matcha traditionally used in Japanese tea ceremonies. With its pure origin and carefully timed harvest, this matcha delivers a refined and authentic experience in every cup.

Nami Matcha, founded by Ashley Alexander, emerged from her passion for sharing life's "extra dynamic" moments. Beginning as a playful phrase describing the vibrant energy her siblings brought to her 2018 YouTube channel, "Nami" now encapsulates Ashley's vision for daily bursts of flavour, colour, and energy. After numerous trips to Japan and extensive testing of hundreds of matcha varieties, Ashley carefully developed Nami’s formulation. Proudly representing female AAPI entrepreneurship, Nami Matcha strives to brighten mornings and inspire joyful rituals, embodying the essence of making everyday moments extraordinary through authentic, high-quality matcha crafted with dedication and love.

With our Healf Curation Process, we do the work for you. Shop with confidence knowing that every item has been tried, tested, and curated for you.

Learn more about each step—Brand Discovery, Expert Validation, and Community Testing—here.

Organic Matcha Powder

Matcha is traditionally enjoyed with only water. Add 1/2 tsp matcha to 1-2oz warm but not boiling water (140-175°F). Whisk for 15-30 seconds in a W (zig-zag) motion. Add another 4-6oz warm water after whisking and enjoy!

For a matcha latte, add 1/2 tsp matcha to 1-2oz warm but not boiling water (140-175°F). Whisk for 15-30 seconds in a W (zig-zag) motion. Pour over 4-6oz of your choice of milk and enjoy hot or iced!

Store matcha in a cool, dry place. Keep tin tightly shut and avoid exposing the matcha to sunlight for longevity!

Additional Information:

Food supplements and foods sold by Healf should not be used as a substitute for a varied, balanced diet and healthy lifestyle.

If you are pregnant, breastfeeding, have a medical condition, or are taking any medications, please consult with a healthcare professional before use. Use products only if the seal is intact. Store in a cool, dry place, out of the reach of young children. Do not exceed the recommended daily intake.

We make every effort to ensure that product information on our website is accurate and up to date, but packaging and ingredients may occasionally vary from images shown on site. Please refer to the product label and contact Healf before use if you have any questions regarding your specific allergies or intolerances.