J3 Cold Press Juicer

nama was founded by Dan Sheehan, whose personal journey through health challenges inspired a deeper commitment to real food and daily wellness rituals. Guided by this philosophy, nama creates juicers, milk makers, and blenders that support nourishing habits through a closer connection with food, nature, and community. Each product is designed to make wellness simple, joyful, and sustainable, helping people incorporate more fresh, plant-based ingredients into everyday life. With thoughtfully crafted tools for home kitchens, nama encourages small, meaningful steps that build long-term vitality—helping you feel energised, balanced, and more connected to the way you live each day.

With our Healf Curation Process, we do the work for you. Shop with confidence knowing that every item has been tried, tested, and curated for you.

Learn more about each step—Brand Discovery, Expert Validation, and Community Testing—here.

Materials:
The materials are food safe and BPA-free.
Auger: Ultem
Chamber: Tritan
Hopper: ABS
Strainers: Stainless steel, Ultem
Containers: ABS
Base: ABS
The packaging and printed materials printed with plant-based inks. They are recyclable and compostable.

1. LOCATE PRINTED MATERIALS
With your juicer, you will find a “Start here” box with all the printed materials, including the manual, quick start guide, and recipe book.

2. DISASSEMBLE TO CLEAN
The chamber set comes preassembled. Take it apart and clean each piece separately with soap and warm water.

3. ASSEMBLING THE INNER COMPONENTS
First, combine the spinning brush, juice strainer, and auger. Insert the strainer into the spinning brush and then insert the auger into the strainer.

PLACING THE STRAINER INTO THE CHAMBER
You will notice two wings on the strainer: one large and one small. Firmly place the strainer set into the chamber by locating the corresponding large and small cutouts. Push down until the top of the auger sits slightly below the top of the strainer.

Attaching the hopper Place the hopper onto the chamber by aligning the guide mark on the hopper with the unlock symbol on the chamber. Next, rotate the hopper clockwise until the guide mark aligns with the Lock symbol. Place the hopper and chamber set on the base aligning the lid tab with the control knob.

Note: If the hopper does not rotate to lock properly, please check that the internal components of the chamber set are assembled correctly.

UNLOCKING THE LID
Pull up on the lid tab.

4. PLUG IN THE POWER CORD
Insert the power cord into the back of the base, and then plug it into your power outlet.

5. TURN ON THE JUICER
It is normal to hear the juicer clicking into place.

Note: If the juicer does not turn on, please check that the chamber set is assembled correctly and the guide mark is in the LOCKED position, and make sure that the hopper lid is closed.

REVERSE
Turn and hold the Control Knob to REV if the juicer stops due to a jam. You can also hold the knob to REV for 15 seconds after juicing is completed. This will make the chamber easier to disassemble.

NUT MILK
To avoid possible jamming, add smaller amounts of liquid and nuts into the hopper in a ratio of two-parts liquid to one-part nuts. For example, add half a cup of liquid and a quarter cup of nuts, allow the machine to process this, and then repeat until the recipe is complete.