Triphala Tablets

Unlike many digestive supplements that rely on single ingredients or harsher approaches, Triphala brings together three fruits used in traditional Ayurvedic practice. This combination reflects a more balanced way of working with the digestive system, rather than focusing on quick fixes. Naturally occurring plant compounds such as gallic and ellagic acids are present within the blend, contributing to its broader plant profile. The ingredients are carefully sourced and certified Fair for Life Fair Trade, supporting both quality and responsible farming practices. It’s a considered option for those looking for a traditional, plant-based formula with strong sourcing standards.

Banyan Botanicals began in 1996 with a simple aim: to share the wisdom of Ayurveda in a way that feels relevant today. Founded by Kevin Casey and Scott Cote alongside their teacher Vasant Lad, the brand has spent nearly 30 years focused on quality, education and integrity. What sets Banyan apart is its commitment to sustainably sourced and fairly traded herbs, with full transparency across its supply chain. As a Certified B Corporation®, it places equal value on people, planet and product. Beyond supplements, Banyan offers education and community initiatives to help people engage with Ayurveda in everyday life. For customers, it means access to thoughtfully sourced herbal products rooted in tradition and backed by responsible practices.

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Triphala Fruit Blend Amla Fruit Phyllanthus emblica‡ Bibhitaki Fruit Terminalia bellirica Haritaki Fruit Terminalia chebula, Gum Acacia‡

For gentle daily cleansing, take 1–2 Triphala tablets daily. Taking Triphala on an empty stomach at bedtime or upon waking supports effectiveness. Or take as directed by your health practitioner.

Please consult with your health practitioner prior to use if you are pregnant or nursing, taking medications, or have a medical condition. Keep out of the reach of children.