Key Benefits

• Verified MGO 200+ content for authenticity.

• Naturally monofloral Manuka honey from New Zealand.

• Thick, creamy texture with light toffee notes.

• Ideal for everyday enjoyment in food or drinks.

Monofloral MGO 200+ Manuka Honey is harvested from the nectar of the Manuka tree in New Zealand. Each batch is independently tested to confirm its MGO (methylglyoxal) content and purity, ensuring genuine quality and traceability.

This variety delivers a smooth, creamy texture with a balance of light toffee sweetness and delicate floral tones. Slightly sweeter than higher-MGO grades, it offers a rich, satisfying flavour that sets it apart from regular honey. Enjoy it straight from the spoon, or drizzle over yoghurt, toast, or warm drinks for a naturally indulgent touch.

Manukora Mānuka honey comes from the untouched Manuka tea tree forests of New Zealand, where each batch is carefully graded for its MGO (methylglyoxal) value. A higher MGO level means more of the naturally occurring methylglyoxal compound, known for its antibacterial properties and unique to Mānuka honey. As MGO rises, so do other important bioactive compounds such as Leptosperin and oligosaccharides, creating a rich and complex honey found nowhere else. Every batch undergoes independent third-party testing to confirm purity, MGO strength, and glyphosate-free status, all traceable by scanning the unique QR code found on your honey. Produced under B-Corp and Non-GMO certification, Manukora reflects ethical beekeeping and care for the environment—offering you a pure, trusted, and meaningful way to enjoy nature’s finest honey.

Manukora began in 1998 with founding beekeeper Bryce Hooton, a visionary from New Zealand’s remote East Cape—home to the world’s most potent Mānuka honey. Despite being blind, Bryce’s deep respect for nature and dedication to sustainable beekeeping shaped the foundation of the brand. Today, Manukora continues his legacy, producing premium Mānuka honey rich in unique bioactive compounds like MGO, carefully graded and tested for purity. Each jar reflects the harmony between science and nature, offering you a natural way to nourish your body, support immunity, and experience wellness straight from New Zealand’s untouched landscapes.

With our Healf Curation Process, we do the work for you. Shop with confidence knowing that every item has been tried, tested, and curated for you.

Learn more about each step—Brand Discovery, Expert Validation, and Community Testing—here.

100% monofloral Mānuka honey certified to contain at least 200mg/kg of methylglyoxal (MGO).

Enjoy this smooth, creamy caramel Mānuka honey in a variety of ways. Savour it straight from the spoon or stick, drizzle over pancakes or yoghurt, or stir into tea, coffee, smoothies, or salad dressings for a naturally sweet touch.

Take 1–3 heaped teaspoons daily, or use as desired when replacing refined sugar in your favourite recipes.

If the honey thickens, gently warm to soften. To restore firmness, allow it to cool.

Additional Information:

Food supplements and foods sold by Healf should not be used as a substitute for a varied, balanced diet and healthy lifestyle.

If you are pregnant, breastfeeding, have a medical condition, or are taking any medications, please consult with a healthcare professional before use. Use products only if the seal is intact. Store in a cool, dry place, out of the reach of young children. Do not exceed the recommended daily intake.

We make every effort to ensure that product information on our website is accurate and up to date, but packaging and ingredients may occasionally vary from images shown on site. Please refer to the product label and contact Healf before use if you have any questions regarding your specific allergies or intolerances.