Matcha Bamboo Whisk
Handcrafted in Japan, the JENKI bamboo whisk (Chasen) is the essential tool for perfectly blended matcha—smooth, frothy, and full of flavour, every time.
In stock. Next day delivery available.
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Recommended pairing
People pair the Matcha Bamboo Whisk with Yame Matcha as the whisk is designed to expertly froth and blend high-quality matcha powder like Yame Matcha, enhancing the flavour and creating a smooth, traditional tea experience.
Key Benefits
- Blends matcha evenly with no lumps.
- Handcrafted from 100% natural bamboo.
- Lightweight, durable, and easy to use.
Master the art of matcha with the JENKI Bamboo Whisk. Handcrafted in Japan from 100% bamboo, its fine, curved prongs aerate and blend matcha effortlessly, creating a creamy, lump-free finish. This traditional tool is the key to a smooth, barista-quality matcha experience at home. Lightweight, durable, and sustainably packaged, it’s designed to elevate your matcha ritual.
JENKI challenges coffee culture with a cleaner alternative—matcha. Claudia and Otto Boyer founded the brand in 2020, naming it after genki (元気), the Japanese word for life force. Sourced from over 200 farms in Japan, JENKI’s matcha blends Samidori, Yabukita, and Okumidori cultivars for a smooth, nutty taste and creamy froth. With every cup, JENKI delivers the best of matcha to fuel both body and mind.
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Learn more about each step—Brand Discovery, Expert Validation, and Community Testing—here.
1. Sieve 1 portion spoon Jenki Matcha into a small bowl.
2. Add some 50ml of warm water and whisk in a zigzag motion until lump free.
3. Top with milk or water (iced or hot).
4. Stir, sip, and enjoy the calm focused energy.
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Healf Curation Process™
Every product undergoes our rigorous Healf Curation Process, ensuring you are always getting the best when it comes to your wellbeing.
The Discovery
Expert Validation
Community Testing
The Discovery
Expert Validation