blk is a pure water infused with Fulvic Acid through a patented process called “Fulvic Fusion™”.
It’s a soft water and smooth on the palette. blk tastes just like premium water, but has more minerals and health benefits than any other water or functional beverage on the market. Fulvic acid is an extraordinary natural organic compound formed over hundreds of thousands of years through the breakdown of plants by microorganisms in the soil and sea. Their Fulvic Minerals are sourced from a 70-million-year-old deposit located beneath the surface of the earth. From there our Fulvic Fusion™ process preserves the integrity of the perfectly created natural compound and ensures that the Fulvic molecules bind to their water, turning it black.
In 2011, Jacqueline and Louise Wilkie were researching health aids and products to assist their mother with her breast cancer diagnoses. As they began their search they found many products claim “miracle” health aides to relieve pain and boost the immune system. This is when they discovered fulvic acid, and began administering it to their mother. After about a week she noticed an improvement in her energy and that her overall stiffness had eased up. Experimenting with various forms of fulvic acid, they decided to bottle the fulvic mineral formula as a functional beverage, and that was the birth of blk. The intent behind blk. was to help others, and they take that forward – with their fulvic enriched products that they are so passionate about!
Frequently Asked Questions
What is Fulvic acid?
Why is blk. water black?
Where is the water sourced?
What electrolytes does blk. contain?